Caloric content of apricot

Caloric content of apricotCultivation of apricot totals about 6000 years. The motherland of this unique, extremely useful fruit is China, it is from this country that it began its long-term migration around the globe.

In fresh apricot, vitamins A, C, H, E, PP, all vitamins of group B and beta carotene are in considerable quantities.

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